Appetizers
STUFFED MUSHROOMS
Mushroom caps stuffed with crab, shrimp, and three cheeses are
baked in a lemon sherry butter sauce.
$8.95
SAUTÉED MUSHROOMS
Fresh mushrooms sautéed in a rich garlic sherry butter
sauce
$6.95
STEAMER CLAMS
A full pound of steamer clams sautéed in their own broth with
fresh garlic, tomatoes, and basil
$8.95
CALAMARI
Tender strips of calamari breaded in Italian bread crumbs, deep
fried and served with marinara and roasted garlic aioli
$7.95
WINGS
Sautéed spicy wings are served with celery, carrots and
gorgonzola
$7.95
STEAKS &
PRIME RIB
SLOW ROASTED PRIME RIB
8oz. Cut
$16.95
12oz. Cut $19.95
16oz. Cut $22.95
20oz. Cut $26.95
Served with horseradish and au jus
Available while it lasts!
TOP SIRLOIN
Our top sirloin is chargrilled and topped with sautéed mushrooms
8oz. Cut $16.95
10oz. Cut $19.95
NEW YORK STRIP
A tender 12oz. striploin chargrilled to perfection and finished
with a brandy green peppercorn sauce
$24.95
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Salads
CAESAR SALAD
Romaine lettuce tossed with classic Caesar dressing, croutons,
and fresh grated parmesan
$4.95
CRAB OR BAY SHRIMP LOUIE
Fresh greens and Dungeness crab - or- bay shrimp are garnished
with vegetables, eggs, Jack and Cheddar cheeses and lemon.
Dungeness crab $16.95
Bay Shrimp $13.95
CHICKEN COBB SALAD
Fresh greens are mounded with gorgonzola cheese, crisp bacon, a
grilled chicken breast, avocado, tomatoes, and eggs.
$13.95
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CHILDREN'S MENU
KIDS' PRIME RIB
A 6 oz. cut of our tender prime rib is served with au
juis and your choice of a baked potato, rice pilaf,
penne pasta, garlic mashed potatoes, or french fries and
our soup or salad. $ 13.95
KIDS' STEAK
Our 8oz. tender flat iron steak is served with your
choice of a baked poatao, rice pilaf, penne pasta,
garlic mashed potatoes, or french fries and our soup or
salad. $12.95
KIDS' MARINARA WITH ANGEL HAIR
Our delicious marinara is served on a bed of delicate
angel hair pasta with your choice of soup or salad.
$7.95
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FRESH SEAFOOD
FRESH KING SALMON
Fresh King Salmon is marinated, chargrilled and finished with a
chardonnay shallot sauce. $17.95
CRAB & LOBSTER CAKES
Fresh crab and lobster meat cakes are pan fried and finished
with a sherry cream sauce. $20.95
SEA SCALLOP SAUTEE
Sea scallops sautéed with bacon, fresh tomatoes, and garlic,
finished in a rich wine and butter sauce.
$18.95
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